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The journey of an almond from a sunny California orchard to a grocery store shelf often begins at a family-owned operation like Travaille and Phippen in…
Many wine drinkers take pride in knowing what goes into their favorite bottles, where the grapes were grown and how they were processed. For whiskey aficionados,…
California’s Santa Clara Valley was once called the “Valley of Heart’s Delight,” a nod to its abundant fruit orchards, fertile soil and Mediterranean climate. Today, farmers…
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