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The wine industry has been impacted by the COVID-19 pandemic as well as a very active wildfire season in northern California, with destructive fires burning across Napa, Sonoma, Mendocino and many other counties throughout the state in 2020.
According to USDA’s June World Agricultural Supply and Demand Estimates (WASDE), the U.S. sorghum outlook for 2025/26 is: Increased U.S. production (driven by higher yields) Higher
For the first six months of the year, both wine sales value and volume dropped 5%. Market Update: Retail Wine Sales Improved in Q2, but Exports
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